Inside Chef José Andrés Big Restaurant Return to Downtown Los Angeles - Eater LA
"Agua Viva, a rooftop option that’s meant to capture the beach club energy of coastal Spain, but with flavors pulled from across the Latin and Asian diaspora. Here, diners can wile away the summer with shared plates of coconut ceviche, do-it-yourself salmon handrolls, a ribeye burger, and plenty of drinks. There are two dining spaces in all, one upper and one lower, offering views out to the San Gabriels and across Downtown." - Farley Elliott
