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"This LoDo abode focuses on seasonality as the backbone to all of its creative dishes and cocktails. On the sweeter side of the menu, eaters can order a verbena semifreddo — a lemon verbena frozen mousse served with strawberry shortbread and candied rhubarb — or the dragon’s breath, a fun, raspberry-flavored nitro-frozen dessert served with passion fruit meringues." - Nisa Sedaghat

Seasonal dishes, creative cocktails, nitro-frozen desserts, friendly staff