Attaboy

In an upbeat Williamsburg spot, this pork-centric eatery serves up an eclectic eight-course tasting menu that keeps diners on their toes.

Cantonese joint whose dim sum provides a Chinatown-style dining experience on the Upper East Side.

Arepa specialist offering creative, low-priced renditions of the Venezuelan corn-flour staple.

Nin Hao in Prospect Heights offers a vibrant twist on Fujianese dining, blending modern flair with comforting flavors, perfect for laptop lunches or lively group dinners.

Breads Bakery is a vibrant Union Square gem known for its irresistible chocolate babka and a delightful array of both sweet and savory baked goods.

Mochinut serves whimsical mochi donuts and crave-worthy Korean corn dogs, with a colorful variety of flavors that keep locals coming back for more.

This bakery specializes in vegan delights that cater to various dietary restrictions, offering an array of gluten-free, dairy-free cakes and cookies.

Island Pops in Crown Heights is whipping up playful Caribbean-inspired treats like sorrel rum sorbet and guava cheesecake ice cream in a cozy space, perfect for cooling off on hot summer days.

This Bushwick pizzeria serves up a buzz-worthy bee sting pie and a tasty array of Italian dishes in a relaxed, community-focused setting.

Step into Veniero’s, a historic Italian bakery in the East Village since 1894, where you can savor iconic cannoli and decadent cheesecake beneath dazzling stained glass.