The Best Meat and Threes, Hot Plates, or Plate Lunches in New Orleans | Eater New Orleans
"Follow the work vans, taxis, and delivery trucks to Sammy’s during the busy lunch hour for the kind of rib-sticking specials that keep a body working. Served with two sides — there are 19 to choose from — there are always a few po’ boys, along with platters like barbecued brisket and seafood stuffed catfish, most under $15." - Beth D’Addono
Sammy’s Food Services & Deli
