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"Adored by locals and critics, this modern Vietnamese eatery has a dining room covered wall-to-wall with lush greenery and an outdoor patio with string lights and striking floral tablecloths; I sip seasonal spiked slushies while feasting on crispy shrimp toast, expertly fried tofu with a silky lime sauce, and fresh, herbaceous spring rolls stuffed with pork sausage, pickled vegetables and crunchy egg roll wrappers." - Eater