Marlow & Daughters

El Pingüino in Greenpoint offers a moody, artsy Spanish seafood bar vibe with fresh oysters, canned delicacies, and stellar $12 martinis daily.

This cozy Greenwich Village bakery dazzles with authentic Georgian delights like khachapuri, khinkali, and an array of friendly, homemade treats.

Boutros blends creative Middle Eastern flavors with modern American twists, serving shareable plates and standout fresh pita in a cozy Brooklyn spot.

Bushwick’s Roberta’s dishes inventive, wood-fired pies—including the spicy-sweet Bee Sting—in a laid-back, plant-filled vibe perfect for pizza lovers.

Acru delivers a cozy, intimate taste of Australian-inspired fine dining in the Village with inventive, richly flavored tasting menus under $100.

Nestled in Harlem, this chic steakhouse blends modern vibes with French-African flavors, offering delicious dishes and a stylish ambiance perfect for any occasion.

At the bustling Time Out Market in Dumbo, Okiboru House of Tan Tan serves up crave-worthy Tan Tan tsukemen and ramen with rich chicken broth and a twist of Sichuan heat.

Wayward Fare in Prospect Heights serves wood-fired Mediterranean dishes with global flair, cozy vibes, and impeccable service.

Wildair, the casual yet sophisticated LES spot from Contra’s chefs, serves inventive American small plates and natural wines in a lively, intimate setting.

Nestled in Greenpoint, this vibrant bakery fuses Jewish and Taiwanese flavors into standout bagels, making breakfast a global experience.