The Bar Lab Team Debuts a Taqueria in Downtown, and More Restaurant Openings - Eater Miami
"The latest addition to the Graspa Group restaurant family, Sottosale (8001 Biscayne Boulevard), offers up plenty of Italian classics with a seafood-focus. Housed in the former Paulie Gee’s location, it serves dishes like calamari, bolognese, and variety of bruschetta and salads, pizzas, along with an extensive wine and beer list." - Olee Fowler
