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Razava Bread Co.
Bakery · Summit Hill ·
@eater
391,688 Postcards · 10,991 Cities
The Best New Restaurants in Minneapolis and St. Paul, May 2025 | Eater Twin Cities
"This bakery on St. Paul’s Grand Avenue debuted in December 2024, carrying on the legacy of the former Baldinger Bakery, founded by owner Steve Baldinger’s family in 1888. Head baker Omri Zin-Tamir of Bakery on 22nd Street commands production of the menu that includes San Francisco sourdough loaves, baguettes, pita, challah, and two styles of bagels — Jerusalem and New York. Accent the bagels with schmear, lox, and even roasted stone fruit. To drink, customers can expect coffee, tea, and shrubs. — Brenna Houck" - Serena Maria Daniels
Razava Bread Co.
