"This Rosedale restaurant is Austin’s first sushi restaurant to earn a Michelin star. Run by Uchiko alums, the Japanese restaurant serves omakase only and focuses on letting ingredients shine through its nigiri, small dishes, and drinks. Think octopus with a touch of citrus or bluefin tuna topped with a dollop of caviar. Book reservations online for the uber-sleek indoor omakase counter." - Nadia Chaudhury