ARIARI

Korean restaurant · East Village

20

@eater

An Eater Editor’s Favorite Seafood Spots in NYC

"Ariari is just one restaurant in the burgeoning empire of prolific Hand Hospitality restaurateurs Kihyun Lee and Jinan Choi. The menu i is inspired by the food of Busan, with dishes like mak hwe, thin-sliced seasonal fish served with lettuce wraps; scallop DIY gimbap, a seafood butter-gui with shrimp and baby scallops, a seafood pancake, and soft-shell crab. The space looks like a stylish diner, with dinette-style metal furniture, framed photos of Korea, and a bustling kitchen and bar at the rear." - Melissa McCart

https://ny.eater.com/maps/best-seafood-restaurants-nyc
Ariari

119 1st Ave, New York, NY 10003 Get directions

ariarinyc.com
@ariarinyc

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