LA Times Reviewer Believes DTLA’s ‘Row Finally Has Its Anchor’ - Eater LA
"Chef Melissa Perello named M. Georgina after her paternal grandmother and opened the ROW DTLA restaurant in early November. Addison finds the staff and food radiates warmth, and notes that Row 'needed a middle-ground beacon — sophisticated but not too fancy, with food that simply leaves you feeling happy.'" - Mona Holmes
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