The Best Restaurants in Nashville’s Gulch neighborhood | Eater Nashville

"This New Orleans-style fast-casual spot slid into the former Bar Otaku in 2021, bringing the Gulch a destination for hurricanes and frozen purple drink, po’boy happy hours, crawfish boils, and of course, gumbo. The po’ boys begin with New Orleans’ own Leidenheimer Bakery French bread with choices of fried shrimp, catfish, roast beef with debris gravy, fried green tomatoes, or some combination of the above. Its gumbos — chicken and sausage, crawfish, seafood, and gumbo z’herbes — claim to undergo a 14-hour cooking process." - Eater Staff