"North Williams’ Lúa serves a robust selection of Vietnamese food, from house-made woven rice noodles to street food snacks. Fried wings tossed in a balanced-yet-flavorful fish sauce glaze are a surefire pick from the latter category. It brings the light, crisp crust of Korean fried chicken and hints at the glory of Pok Pok’s famous Vietnamese wings. They’re served with banh mi-style shredded, pickled daikon and carrots for tartness and crunch." - Brooke Jackson-Glidden