"Gibson is throwing an over-the-top cocktail party with more than 14 dishes, including oysters, Dungeness crab tostadas, ribeye with truffle, and mini ice cream cones. (Plus an optional trio of foie gras paired with a glass of wine for $45.) The whole evening costs $125, with drink pairings for $65 or a special vintage cocktail pairing for $85. Reservations start at 5:15 p.m. via OpenTable.com." - Janelle Bitker