"Like a number of hugely popular local ice cream kitchens, Parish Parlor was born during the pandemic, contributing to what has become one of the best handcrafted ice cream scenes imaginable. The LGD shop has become best known for its waffle cone varieties and ice cream flavors like bananas Foster, baklava, and king cake, but don’t miss the mint chip or lemon ricotta honey. Best of all, it’s open late — until 9 p.m. during the week and 10 p.m. Friday and Saturday." - Beth D’Addono