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"Settled into a brick-and-mortar in Roosevelt, Three Sacks Full continues the duo’s focus on local, seasonal produce with a lot of vegetables and not much meat; the owners position it as a small, cozy, casual place that encourages sharing dishes and drinking well-priced wine. It’s open Thursdays through Sundays, 5 to 9 p.m., and is walk-ins only after 7." - Harry Cheadle