dLeña by Chef Richard Sandoval

At this inviting fine dining hotspot, you're treated to a vibrant Colombian tasting menu that promises a delightful culinary journey through culture and flavor.

This local eatery, born from a food truck, offers customizable, fresh Yucatán-style tacos and burritos that hit the spot, especially with tasty churros.

Flora Flora is a bright and airy all-day restaurant where a menu of Latin American-inspired small dishes and small plates takes influence from Mexico and Peru, all finished with an eye for the sophisticated city-bred palate of Washington DC. Food is light and seasonally-inspired, with an abundance of plant based offerings, cocktails are fresh and unexpected and the setting is nothing short of stunning. Please note that due the hyper seasonality of Flora Flora's menu, items are subject to change based on availability.

Cool spot for trendy cocktails plus steak frites, roast chicken & creative vegetable & bar fare.

City Winery is a stunning, intimate concert venue where you can savor delicious food and excellent wine while enjoying an unforgettable musical experience.

Nestled in the historic Willard Hotel, the Round Robin Bar is a swanky spot where DC's movers and shakers sip classic cocktails, especially their famous mint julep.

Nestled inside Union Market, Spot of Tea charms with its unique, colorful boba and tea concoctions, featuring oat milk options and super friendly staff ready to help you find your new favorite drink.

Good Stuff Eatery serves up handcrafted burgers, crunchy fries, and inventive shakes in a bustling hangout close to Capitol Hill, perfect for a quick bite.

Experience luxe Japanese-Peruvian cuisine at Nobu DC, where exquisite sushi, sleek ambiance, and impeccable service come together for a night to remember.

Tail Up Goat is a stylish, Michelin-starred bistro in Adams Morgan, offering inventive Mediterranean dishes and Caribbean-inspired drinks in a cozy ambiance.