Where to find hand pulled noodles in Saint Paul - Eater Twin Cities
"Starting over after a three-month closure, St. Paul institution Taste of Thailand on Selby reopened this month with a new owner, a (soon-to-come) new name, and the same well-loved menu—with a few new additions. After closing or selling Taste of Thailand locations across the metro area, former owner and head chef Lamphay Phetphrachanh found herself with more time to create new items: including perfecting a handmade noodle technique for noodles now used in Taste of Thailand favorites like pad see eew and pad kee maow gai." - Julie Zhou
