"The coastal influence at this Mexican spot in Costa Mesa is clear from both its name and the menu, with many of its entrees featuring shrimp, salmon, white fish, or some sort of fruit of the sea. The restaurant might be best known for its lineup of takes on the margarita, including the the Spicy Mangosita. With jalapeño-infused Astral Tequila Blanco, mango cordial, and lime, it’s an easy sipper and a great way to wind down after a long day. Grab a patio seat out front to feel those ocean breezes blowing in from the Balboa Peninsula." - Robert Spuhler