16 Best Indian Restaurants Around D.C. | Eater DC
"Chef K.N. Vinod handed off his longstanding Indique to former employee Deepu Mohan last year. Now named Dakshin Restaurant, the menu picks back up with South Indian street snacks and crowd pleasers like the chicken cheese kebab. Boneless chicken breasts are marinated in cream cheese and yogurt, cooked in a clay oven, and served with fenugreek leaves. Order pickup or delivery here." - Tierney Plumb
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