"Bossa nova tunes play all day at this charming Downtown Miami cafe, where sweet and savory dishes are served with warm smiles by the owner and her welcoming staff. Guests can settle in the cozy dining room or bright outdoor patio and start with gluten-free pao de queijo (cheese bread) or tapioca crepes filled with cheese, protein, and veggies. Standout mains include stroganoff, served with rice and crispy potato sticks, hearty feijoada, and filet mignon in wine sauce. Sagrado also hosts a weekly Sunday brunch, where guests can indulge in fresh juices, acai bowls, and toasted catupiry cheese croissants." - Juliana Accioly
