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"An award-winning Italian sandwich import has expanded to Boston, bringing critically acclaimed, two-handers to town. Highlights include the La Favolosa, with Tuscan salami, pecorino, and artichoke creams; spicy eggplant layered on Tuscan flatbread; and the La Paradiso packed with mortadella, stracciatella, crushed pistachios, and pistachio cream. Saveur dubbed Florence the home of the world’s best sandwiches in 2016, in part thanks to All’Antico Vinaio, and after its New York debut, former Eater NY critic Robert Sietsema praised the “beautiful” creations." - Tanya Edwards