"Founded in 1930, Sam’s may very well be Cobble Hill’s oldest restaurant. At the very least, it’s the oldest place you’ll find stiff cocktails and spaghetti with meatballs. The basement-level spot has everything you’d want from an old-school red sauce joint: There are checkered tablecloths, red booths, and a brick oven for making pizzas." - Eater Staff
Photo by Daniel Krieger
