Philly’s Best Mediterranean Restaurants | Eater Philly
"The always-bustling Renata’s Kitchen serves up a variety of Eastern Mediterranean fare. Its varied menu features several soups and vegetables (including a creamy tomato cilantro soup), spreads and dips (try the tzatziki or the tahini), as well as smaller and larger plates (with options like Arabian salad, za’atar-crusted branzino, and slow-braised lamb shank)." - George Banks-Weston
