Morrow's

Restaurant · Marigny

21

@eater

Where to Savor New Orleans’s Best Shrimp and Grits | Eater New Orleans

"Lines typically snake out the door at Morrow’s, Larry Morrow’s iconic first restaurant on St. Claude Avenue in the Marigny. A blend of soul, Creole, and Korean cuisine that reflects the owners’ heritage, Morrow’s Sunday brunch is always buzzing with action. The saucy shrimp and grits are a winner, piled high on top of creamy Parmesan grits." - Beth D’Addono

https://nola.eater.com/maps/new-orleans-best-shrimp-and-grits
Josh Brasted/Eater NOLA

2438 St Claude Ave, New Orleans, LA 70117 Get directions

morrowsnola.com
@morrowsnola

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