1
Pasteur Institute
Research foundation · Necker ·
@eater
391,688 Postcards · 10,991 Cities
The History of Tofu Is Anything but Bland | Eater
"A Paris-based biomedical research institute where Li Yuying studied in the early 20th century; there he carried out in-depth research on soy that shaped his scientific understanding of soybeans and laid the groundwork for his later efforts to introduce soybean products to Europe." - Madeleine Davies
