"Virgil Village Vietnamese restaurant Bé Ù is still operating on a takeout-only model. Head over for banh mi sandwiches, available with lemongrass chicken, pork, or beef, alongside patê, pickled radish and carrots, jalapeños, cilantro, and aioli. Vegetarians can pick from the tofu banh mi or the egg-topped bánh mì ốp la. The rest of the menu spans dishes like popcorn chicken, lemongrass fish sauce wings, and chicken rice porridge. Place an order in advance to skip the on-site wait. Order pick-up directly from Bé Ù or delivery through DoorDash." - Rebecca Roland