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"Ol’ Days in Midtown is the owners’ ode to their childhoods in Argentina, which was often spent at the table over home-cooked meals. The charming restaurant dishes out all-day brunch items like coffee panna cotta, cheese bread, French toast, tapioca bites, golden arepas, alongside dishes like Wagyu burgers, short ribs, and vegan risotto. Sip on Arabic coffee or choose from teas, infusions, cold-pressed juices, wine, and beer selections to drink. The restaurant even features an on-site market offering homemade items packaged in recyclable materials." - Juliana Accioly