Chuck’s Takeaway

Luce, a sleek dining haven within the InterContinental Hotel, offers a seasonal tasting menu that masterfully fuses Mediterranean influences with inventive flair, promising a memorable culinary experience.

Juice Shop is a chic, local kiosk in Hayes Valley serving up fresh, organic cold-pressed juices and elixirs in adorable glass bottles, perfect for a healthy pick-me-up.

Bar Crudo is the go-to cozy seafood joint on Divisadero, famed for its impressive happy hour with $2 oysters and mouthwatering chowder amidst a vibrant atmosphere.

At Azalina's, Chef Azalina Eusope whisks you away on a vibrant journey through Malaysian cuisine with a rotating four-course tasting menu that sings with authenticity and flair amidst a lively, art-filled Tenderloin setting.

Charming creperie at the Ferry Building serving delectable French crepes and pastries, with stunning bay views and a cozy vibe.

Escape to Sons & Daughters, a cozy gem where seasonal, Nordic-inspired dishes meet impeccable service and artisanal wines for a truly memorable dining experience.

Bodega SF offers a modern twist on Northern Vietnamese cuisine in a stylish setting, perfect for long dinners with vibrant cocktails and family-style dishes.

This counter-service gem serves up juicy burgers and crispy fries made from fresh local ingredients, with a must-try soft serve for dessert.

SPQR serves up vibrant Italian dishes and fresh pasta in a cozy setting, where the creative tasting menus and impressive wine list keep locals coming back for more.

Cavaña, perched on the 17th floor of the Luma Hotel, serves up vibrant Latin American cocktails and bites amid panoramic views of San Francisco’s skyline and lively reggaeton beats.