"The rare restaurant that specializes in Nepalese, Indian, Tibetan, and Bhutanese cuisines, this El Cerrito gem is a good bet for diners who enjoy sampling a wide variety of South Asian dishes over the course of a single meal: Tibetan meat pies and hand-pulled noodles, sweet-and-spicy Indo-Chinese fried cauliflower dish known as gobi Manchurian, momos prepared in half a dozen different styles, and one of the tastiest lamb curries around. Very few dishes on the menu will run you much more than $10, and the portion sizes are truly tremendous. Call in or order online for takeout, or get delivery via DoorDash." - Luke Tsai