Wingzilla

Step into this Chicago-style sandwich shop and dive into hearty Italian beef, top-notch hot dogs, and a cozy vibe filled with city memorabilia.

Tucked away in the East Village, Death & Company is a sleek cocktail haven that masterfully blends speakeasy charm with inventive drinks that keep connoisseurs coming back.

Located under the Franklin Avenue subway tracks, Hart's in Bed-Stuy serves fresh Mediterranean-inspired delights in an intimate space, making every visit feel like a warm dinner party with friends.

Chef Michael White’s Santi serves up stunning pan-Italian dishes ranging from crudos to extraordinary pastas in a chic Midtown East setting perfect for any occasion.

Din Tai Fung, the Taiwanese soup dumpling heavyweight, brings its first East Coast outpost to Midtown, featuring massive seating and dumpling-making theatrics in a sleek, spacious setting.

This cash-only gem near Times Square serves up heritage-rich Japanese ramen, delicious curry, and speedy service, making it the perfect comfort food stop.

Nestled above the historic Gage & Tollner, the Sunken Harbor Club immerses you in a whimsical nautical cocktail paradise, serving inventive drinks that pack a punch amidst cozy, ship-themed decor.

This unassuming grocery store is a treasure trove of imported Balkan and Mediterranean delights, featuring everything from fresh hummus to an olive oil station and a fabulous buffet of olives, perfect for stocking up on unique staples.

Arepa aficionados seek out the Venezuelan bites at this take-out arm of the nearby sit-down space.

Totto Ramen serves up comforting bowls of rich chicken paitan in a cozy Midtown nook where slurping noodles beside friendly staff is the main draw.