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The Noble Wine Bar + Restaurant
Wine bar · Greenpoint ·
Tom Cunanan of Essential DC Filipino Restaurant Bad Saint Will Cook in an Oregon Lodge Next Year | Eater Portland
"I'm noting that Greg Smith has returned to the longstanding wine bar Noble Rot as executive chef; he originally worked at the wine bar from 2003 until 2009 and now comes back after a stint as chef at the meat-centric neighborhood restaurant Grain & Gristle." - Brooke Jackson-Glidden
