TabeTomo

Martha's Country Bakery in Astoria is your cozy dessert haven, packed with delightful cheesecakes, gelato, and a friendly vibe perfect for sweet tooth escapades.

East Village’s Banh Mi Zon serves perfectly toasted, crave-worthy Vietnamese banh mi loaded with fresh veggies, rich pâté, and balanced meats to grab and go.

The Leopard at des Artistes serves upscale Southern Italian dishes amid stunning historic murals in a chic, cozy setting perfect for special nights out.

Hyderabadi Zaiqa serves up bold, authentic Hyderabadi flavors with standout biryanis, spicy curries, and hearty desserts in a modern, spacious setting.

Crane Club blends lavish, velvet-draped Chelsea grandeur with Melissa Rodriguez’s wood-fire-driven, bold seafood and steak dishes.

Karasu is a sleek, dimly lit Japanese izakaya tucked behind Walter’s in Fort Greene, serving inventive cocktails and refined small plates like crispy karaage and prime ribeye for two.

A cozy East Village gem serving perfectly fluffy omurice, crispy sandos, and rich Japanese fusion dishes in a retro-meets-modern vibe.

Dallas BBQ in Times Square serves generous portions of saucy Southern-style meats and massive frozen cocktails in a lively, spacious spot perfect for big groups.

Nestled in the heart of Williamsburg, 325 Kent impresses with its stylish apartments and unmatched skyline views, paired with dazzling amenities and a prime location near Domino Park.

At Olmsted, the Prospect Heights gem, chef Greg Baxtrom crafts seasonal dishes fueled by the garden's bounty, serving delightfully inventive brunches and dinners in an inviting, leafy backyard oasis.