8 Best Hong Kong-Style Barbecue Restaurants in LA | Eater LA
"The good folks at Food Talk Central unearthed a true gem in the siu yuk at Ruby BBQ. The perfectly golden-brown skin has an even crunch that gives way to a melting hunk of meat. Subtly spiced to take the edges off any harsh porcine scent, the siu yuk is a paragon of the genre. Make sure to come early before they sell out and bring cash as it’s a cash-only establishment." - Euno Lee
