13 Hottest Restaurants in the Triangle, July 2024
"The long-awaited side bar (sister bar? hidden bar?) component of Cheeni has now opened. Bar Beej serves up cocktails crafted by Amy Waas (Chef Preeti Waas’s daughter) and inspired by the Indian subcontinent. There’s the Indian 75, a take on a French 75 with ginger, rose, coriander, and cardamom. The Mr. India is Scoresby Rare Scotch shaken with amaretto simple syrup, absinthe, peach, and aromatic bitters. There’s beer and wine available, and a bar menu of small bites like masala fries, samosas, and kebabs." - Matt Lardie
Stacey Sprenz
