The Best Sushi Restaurants in Los Angeles, According to Eater Editors | Eater LA
"Longtime West LA chef Shunji Nakao moved his upscale omakase restaurant to Ocean Park Boulevard in Santa Monica, with an intimate counter starting at $295 per person to sit in front of the master chef. Expect near-perfect quality nigiri and Nakao’s careful construction and proper balance between fish and rice." - Matthew Kang
Crystal Coser
