"Chef Tuệ Nguy? n successfully made the transition from TikTok star to restaurant owner. The young chef gathered ample attention via social media as Tway Da Bae before opening her Saigon-inspired restaurant Di Di in mid-2023. Try the fish sauce wings, shaking beef, and Vietnamese Caesar salad. The crispy lobster curry is a standout, as is the Vietnamese beef stew. The phở feeds two and hails from Nguy? n’s stepfather, Kevin, who personally taught the staff how to prepare it." - Mona Holmes