"An offshoot of a popular LA-based brand, this Sorrento Valley ice cream stand (paired with a doughnut shop) features a menu influenced by boba tea shops, highlighting Asian ingredients. Try the ice cream version of brown sugar milk tea, Thai tea, and taro milk, as well as scoops flavored with lychee, guava, and strawberry Pocky." - Roxana Becerril, Candice Woo