Maya Cuisine - Minneapolis

Hell's Kitchen is a vibrant, employee-owned American eatery in a funky underground space, perfect for all-day bites and live music amidst lively decor.

Kim's is James Beard award-winning Chef Ann Kim’s new Korean American restaurant in Uptown, Minneapolis. Serving a menu rooted in Ann’s heritage and culinary journey, the dishes at Kim’s are a unique blend of bold Korean flavors with nods to the Midwest.

Cedar Inn is your quintessential neighborhood dive bar, boasting "pterodactyl" wings that are as massive as they are tasty, plus a vibrant atmosphere perfect for catching the game and enjoying cheap beer.

At Merlin's Rest, a cozy spot in Minneapolis, indulge in hearty British pub fare and one of the state's largest selections of single malt scotch, all while enjoying a laid-back vibe and live music.

Baker's Field is a wholesale bakery in Northeast Minneapolis crafting delicious, naturally leavened breads and fresh-milled flours from local grains.

The Rabbit Hole in Minneapolis is a lively sports and entertainment hub with a spacious layout, great food, and a vibrant atmosphere, perfect for any occasion.

This charming spot serves up delicious New American dishes and cocktails made from locally sourced ingredients in a cozy, retro diner setting.

Nestled in the luxurious Four Seasons, this upscale eatery by Chef Gavin Kaysen showcases Mediterranean delights, cozy atmospheres, and stunning brunch buffets.

A chic spot for elevated Japanese cuisine and sushi, where impeccable service meets fresh flavors in an intimate setting, perfect for a special night out.

Gandhi Mahal serves up vibrant, authentic Indian and Bangladeshi dishes in a cozy setting with live music, making it a beloved local gem.