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"Steve Horton, the baker and heritage grain champion at Baker’s Field, will make an appearance at the dinner and is likely to bring yeasty baked goods." - Matt Gundrum
Stone-milled flours, naturally leavened sourdough, pastries
1401 Marshall St NE Suite 120, Minneapolis, MN 55413 Get directions
Bar · Holland
Craft beer, jukebox, video games, and local music scene
6 Postcards
Bridge · Marcy-Holmes
Pedestrian & bike path with panoramic city, river, and falls views.
7 Postcards
Pizza restaurant · King Field
Argentinian pizzas, flavorful empanadas, and sweet flan
13 Postcards
Mexican restaurant · Central
Authentic tacos, tortas, and raspados inside a market
4 Postcards
Restaurant · Lowry Hill East
Chicken tenders, fried rice, wings, and tangy sauces
5 Postcards
Vegan restaurant · Powderhorn Park
Creative vegan dishes, coffee, beer & wine on a bustling corner
15 Postcards
Ice cream shop · Holland
In-house ice cream, burgers, hot dogs, and fries
Ice cream shop · Whittier
Inventive ice cream flavors, boozy floats, sundaes, and dairy-free options
17 Postcards
Native American restaurant · Downtown West
Indigenous cuisine with game, fish, and wild plants, river views
70 Postcards
Japanese restaurant · North Loop
Edomae sushi, seasonal tasting menus, and premium Japanese whisky
20 Postcards