Nourishing Bodies and Minds at Liberty’s Kitchen During the Pandemic - Eater New Orleans
"Liberty's Kitchen offers a culinary and life skills training program for young people aged 16 to 24. The organization stays involved with its alumni, providing support such as bus tokens, field trips, and prepared food. During the pandemic, Liberty's Kitchen prepared meals for various local organizations and continued to graduate students from its training curriculum." - Beth D'Addono
