The 18 Best Restaurants in Bologna, Italy | Eater
"Craft beer lovers should make a stop at this contemporary pub, which started in San Lazzaro (a suburb of Bologna) before opening this outpost within the city walls. Beyond the selection of craft beers, there are also natural wines and modern cocktails made with ingredients like hop infusions and homemade shrubs. The food menu consists of gastropub staples like fatty panini, made with fillings like mortadella or pulled pork between slices of bread from respected local bakeries, along with charcuterie boards with meats and cheese from nearby small producers." - Coral Sisk
