Black Women and the History of Food and Protest | Eater
"A worker-owned grocery cooperative in West Oakland committed to mutual aid, community care, and cooperative economics. Over years of worker-ownership, the cooperative has run cooking classes, partnered with resource groups, and mentored neighboring coops; it frames cooperative ownership as a means to build community wealth, improve quality of life, clarify food politics, and care for activists and neighbors, especially during crises." - Jocelyn Jackson
