"You could drive over an hour to sink your teeth into sausage kolaches straight from popular purveyor Prasek’s Hillje Smokehouse in El Campo, or you can swing by this local spot that features a variety of its kolaches to order. Enjoy classic kolaches stuffed with barbecued brisket or egg and cheese and your choice of potato or bacon. If you are hankering for a smaller indulgence, try the “piglets,” miniature-sized kolaches packed with sausage and cheese." - Brittany Britto Garley