The 18 Most Exciting Oakland Restaurants to Eat at Right Now | Eater
"A Chinatown dim sum destination that competes with the best in San Francisco by serving dumplings straight from the kitchen rather than overextended cart service; the restaurant uses picture menus and even electronic pre-order kiosks when busy, ensuring steamed dumplings remain tender rather than gummy, and also delivers strong rice noodle rolls and roasted meats." - Bill Addison
