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"Mexican comfort food is seared on a wood-fired mesquite grill at this cozy restaurant where sizzling fajita platters offer a DIY taco-ish option. Given the neighborhood, Murray Hill, know that Sinigual isn’t shy about encouraging margaritas after work, as evidenced by the 21-ounce El Dueño, served in a chalice otherwise reserved for margarita royalty. For a smaller-sized marg that’s still big in flavor, order the grilled pineapple margarita, made with Tequila Cazadores Reposado, fresh grilled pineapple, and jalapeño, served with a chile piquin rim." - Marcy Franklin