Healthy Portland Restaurant Plates That Don’t Feel Like a Bummer - Eater Portland
"This pseudo-subterranean, artsy cafe is a people-pleaser — hardcore brunchers will still find their stacked Benedicts and syrup-dripping waffles, but their health-conscious compatriots won’t end up stuck with a boring yogurt parfait. All of the restaurant’s bowls are creative and veggie-heavy, but the za’atar bowl stands out, with za’atar-roasted vegetables, carrot top pistou, lentils, and goji-tahini cream. It’s killer with a baked egg; it’s even better with added Laurelhurst market lamb sausage." - Brooke Jackson-Glidden
