"Since opening in 2016, the seats have hardly had a chance to cool at this spirited steakhouse in River Oaks District. A far cry from the traditional steakhouses of yesteryear, Steak 48 has high energy with guests gleefully dining in all corners of the two-story space. Along with a full raw bar and juicy prime cuts, a whopping 18 sides are offered on the menu, and imaginative desserts like red velvet bread pudding." - Marcy de Luna, Brittany Britto Garley