"The magic of the patties at this laidback neighborhood tavern is that they remain surprisingly juicy despite getting the smash treatment, which can often result in too-dry burgers. The menu offers choices including a standard smash burger, a house-made veggie burger, and specials like green chile burgers and taco burgers, but the Fair Burger is a consistent standout. The quarter-pounder gets an injection of flavor from the addition of garlic aioli, caramelized onions, and white American cheese. Add a side of the colossal onion rings if you’re feeling ambitious and wash it down with a pint from the solid rotating selection of draft beers." - Rebecca Roland