"Corridor, Mid-Market's newest addition, is a counter-service all day until dinner. The menu, created by chef Jason Halverson (Trestle, Stones Throw) runs the gamut from soups and salads to a kill croissant egg sandwich, falafel croquettes, and savory, pull-apart monkey bread. There's also a list of approachable beer, wine, and cocktails, plus LA's LAMILL coffee is featured." - Stefanie Tuder, Ellen Fort, Caleb Pershan